How to make Chinese Brown Sauce

Chinese Brown Sauce

How to make Chinese Brown Sauce

Ingredients

In a bowl add 

• 1-2 teaspoon minced ginger
• 1-2 teaspoon minced garlic
• 1 spring onions
• 2.5 tbsp sugar
• 3 tbsp of soy sauce
• 2 tbsp of cooking white/sherry wine
• 1 tbsp of mushroom flavor dark soy sauce
• 1 tbsp of hoisin sauce
• 2 tbsp of oyster sauce
• 1 tsp of sesame oil 
• 1.5 cups of heated chicken stock
• Once cool strain and store in fridge and use within week.

This makes 2 cups of  Chinese Brown Sauce